A vital step in weight loss success is understanding portion sizes. Get in the habit of reading the nutrition label before you eat or drink anything. Although the carbs and calories may look fine at first glance, you will often be surprised to find that there are two, three or more servings in that one bag or bottle.
A great diet system to try is the 6 to 1 system. This is where you stick firmly to your diet 6 days out of the week and on the 7th day, you can enjoy the types of foods you really want to eat. The great part about this diet is the less you eat of those bad foods, the less you will ultimately crave them.
An update for you all on where I’m at 6 months post op with Dr Cat Begovic as well as a look at the rest of my excess skin after my 55kg/120lb weight loss!
Your healthy weight-loss problem wouldn't be complete without some heart-healthy omega-3 fatty acids which are found primarily in seafood. These fats are good for the heart and keep you healthy. Two servings of fish per week, such as salmon or mackerel can actually cut the risk of heart attack!
Totally eliminate mayonnaise from your diet because it can pack on a lot of fat and calories to your diet that you really do not need. You can add an additional 200 calories to your sandwich by just adding mayo. There are low calorie alternatives like mustard and horseradish.